By Derek S. Oden
In this research of the farm security circulate within the Corn Belt, historian Derek Oden examines why agriculture was once so risky and why advancements have been so tough to accomplish. simply because farmers have been self-employed company vendors whose staff have been in most cases family; simply because they lived faraway from reduction comparable to hospitals and fireplace stations; and since that they had to regulate one of these varied array of latest applied sciences, they can now not simply undertake the office defense and public health and wellbeing reforms designed for factories and concrete settings. In reaction, starting within the Nineteen Forties, farmers and a brand new breed of farm protection experts relied upon an more and more difficult academic crusade to minimize accidents and health problems at the farm.
Several govt, enterprise, and nonprofit organizations—from the united states division of Agriculture to the nationwide safeguard Council and 4-H and the long run Farmers of America—worked jointly to publicize either the risks of farming and the data farmers had to remain secure whereas using tractors, utilizing anhydrous ammonia, or repairing equipment. through the Nineteen Sixties, besides the fact that, the partnership started to holiday down, and by way of the Seventies the security circulation grew to become more and more contested as expert and coverage divisions emerged. This groundbreaking examine comprises agriculture into the histories of occupational safeguard and public health.
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Additional info for Harvest of Hazards: Family Farming, Accidents, and Expertise in the Corn Belt, 1940-1975 (Iowa and the Midwest Experience)
Harvest of Hazards: Family Farming, Accidents, and Expertise in the Corn Belt, 1940-1975 (Iowa and the Midwest Experience) by Derek S. Oden